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無花果核桃

無花果核桃

『全素』
紅酒漬無花果乾、核桃


NT$100
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Description

『全素』
特別用紅酒煮過的無花果乾
香氣更為明顯
再加上烘烤過後香酥的核桃
除了口感上的堆疊
香氣再與麥香混合
每一口都是味覺天堂!



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