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Baguette

Baguette

NT$70
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Description


日本鳥越製粉|裸麥粉|法國燕子牌速發酵母|岩鹽|十八小時老麵(全素)

你是不是還是覺得法國麵包很硬很難嚼?
我只能說請試試我們家的棍子,
單純的麥香,經過烘烤後外酥內Q
是百搭又耐吃的好選擇,
添加裸麥粉不只讓香氣提升,裸麥的營養價值跟纖維也讓吃麵包更健康!
讓你每天吃「胖」也不胖~
 




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