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bagel

bagel

NT$50
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Description

日本鳥越製粉|全粒粉|法國鐵塔發酵奶油|岩鹽|法國燕子牌速發酵母(蛋奶素)

吃膩了吐司當早餐嗎
一樣以健康導向的全麥貝果是你的新選擇
低溫發酵的麵團
讓麵包自然有一個鹹香的滋味
今天想甜的 那就加點果醬吧!
今天想鹹的 鋪片起士片
刷牙的時間讓他烤一下
「叮,~」今天新花樣由你變化~

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