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honey toast

honey toast

NT$90
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Description

日本鳥越製粉|全粒粉|法國燕子牌速發酵母|岩鹽|龍眼蜜|蛋|牛奶|椰子油(蛋奶素)

我們使用70%全粒粉製作,
不是使用營養成分較低麩皮製成的全麥粉
希望大家吃進的是麥子的營養,
不使用精製糖下去製作,
採用台灣龍眼蜜去做中種發酵
濃郁的全麥,蜂蜜的清甜
如果說哪款麵包是每日必需品
那一定是吐司!
也因次為了健康的每一天,
全穀物非精緻澱粉的吐司才從我們手中誕生

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